John Dysinger, along with his wife Pam and their children, started Bountiful Blessings Farm in the fall of 1998 (after 8 years of classroom teaching). He has learned almost everything the hard way, but is thankful for the many lessons God has taught him in the process. Now his passion is to encourage others to experience the blessings of an agrarian life.

Luke and Chantée Fisher are market gardeners raising their children and organic vegetables on a family farm in Bristow, Oklahoma. They find joy in living simply, serving God and their community, mentoring young people, and working alongside their little ones every day.

Darren Greenfield is an organic farmer, teacher, engineer, and pastor who lives and works at Weimar Institute, CA.

Chad & Fadia Kreuzer have a film ministry called Anchor Point Films. They produce documentaries on the Bible, History, and Health. Chad also has a Youtube channel on practical tips for country living and gardening, called Health and Homestead.

Gabriel McClover and his wife Vonnelle own and operate a plant based restaurant called the Vineyard Cafe and juice bar in Summerville, GA. Gabriel and his wife are passionate about agriculture using the produce they grow exclusively in their restaurant. Gabriel spent 10 years in sales, mar­ket­ing & busi­ness devel­op­ment for 3 fortune 500 com­pa­nies before moving to the country and found­ing the Vine­yard Café & FITT Chal­lenge LLC with his wife Von­nelle in 2016. Gabriel is pas­sion­ate about sharing his knowl­edge & expe­ri­ence in busi­ness with young people as a mentor, coach and busi­ness consultant. Gabriel and Vonnelle are proud parents to 6 children: Elizabeth, Tiffany, Preston, Madison, Matthew and Eliana.

Thom and his wife Felicia along with their 2 daughters Grace and Lilia, are currently serving at DayStar Adventist Academy. Thom is the assistant farm manager at Castle Valley Farms, the school's market garden, which provides produce to the local town of Moab, UT. He is passionate about finding new ways to preserve food from the farm and create healthy products with a mission focus. He and his family enjoy being part of a school that understands the importance that agriculture brings to the character development of it's students.